Over the 10 years I've lived in Yucatan I've often thought I should open a restaurant in the Jungle. I thought It would be a simple grill with fresh garden veggies and the best cuts of meat or fish in the market... Now someone has done it for me and I can relax. A couple of weeks ago we sat in the rain and enjoyed every last minute and every last morsel of our meal. Now just googling the words Hartwood Tulum makes my mouth water and my eyes all teary.
Bon Appetit "You'll find the beach restaurant of your dreams on an overgrown road in Tulum. It may lack walls, stoves, and a reservationist, but the fish is impeccably fresh and the open-fire cooking smart and soulful"
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